Closing 2016: Galician Food Tour

galicia food tour vegan chao

2016 has been quite the year for me. I moved out of my house, I lost my dog and, most importantly, I was able to reflect on the important things in life: like not taking our president-elect seriously.

galicia food tour vegan chao
I have better things to do than think about Trump — like enjoying a piping hot cup of espresso at Panris Cafe!

It’s only apropos that I ended the year in one of my favorite countries: Spain, far far away from the chao-sity that is the U.S. of A. I love it, I hate it, I don’t understand it, but it is my home in the end. And by god, I needed a break from it! Two weeks in England just left me wanting more!

galicia food tour vegan chao
Here we are in Asturias, amongst the gorgeous lights!

Galicia was my very first foray into Europe. The same time last year, I boarded the plane with high hopes and a nervous tummy, hoping the Galicians I met would know what a “vegan” was. I was met with a few paused contemplations, questions clarifying what constituted vegan, and generally a very accommodating culture that both surprised and delighted me.

galicia food tour vegan chao
A peek into the glorious Factoria Verde!

This year was no different — actually, it was even better than the last year! I discovered a medley of new vegan products and an all-vegan shop called Factoria Verde, the waiters at every vegan restaurant I went to were still there, and still recognized me (I guess I’m like one out of 3 vegans in all of Coruña) and I ended up discovering even more vegan goodies in the supermarket.

galicia food tour vegan chao
One of my favorite new vegan items I happened to find by chance at Mercadona!

Be sure to check back periodically for my Galician Food Tour posts as a respite to all the shitty Trumpian updates… it’s the least I can do for my country.

Sound it out!

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